Gently air‑dried
Ready-Serve Raw Alternative
Unlike conventional dry foods that are mass-produced and cooked at high temperatures, our recipes are prepared simply.
A modern take on centuries-old meat preserving techniques, our Z-TWINTECH™ air-drying technology locks in the goodness of our raw ingredients, without the use of artificial preservatives.
How are ZIWI® Peak’s air-dried recipes made?
Step One
Blend
Made in small batches, every recipe starts by blending our ingredients. Each mixture includes raw or fresh meat, seafood, organs and bone, and is boosted with superfoods.
Step Two
Pour
Our mixture is then poured onto trays and placed into our dual-stage Z-TWINTECH™ dryers. Our food will begin to dry from the gentle circular movement of air.
Step Three
Air-Dry
Making good food takes time. Our slow and gentle air-drying process removes pathogenic bacteria, while locking in the goodness of our ingredients. Every batch is prepared naturally, free from artificial preservatives.
Step Four
Cut
Once dried, our foods are then cut into bite-sized pieces, and quality tested to meet international food standards.
Step Five
Package
Each recipe is hand-packed in our New Zealand kitchens and delivered to pet guardians around the world.
Why ZIWI® PEAK Air-Dried Nutrition?
Our slow and gentle air-drying process locks in the goodness of our raw ingredients, delivering foods that provide the goodness found in raw diets with the convenience of a dry food. No need to thaw, refrigerate or rehydrate. Simply scoop and serve.
Versatile
Nutritious topper, delicious training treat, or complete and balanced meal.
Treat
Topper
